Q & A: Courtney Burks

Courtney Burks

 
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chef burks started

his career making donuts and has since found a home at Vienna. He is the mastermind behind our food and wine dinners crafting entrees with foreign spices and the freshest ingredients.

 

Q: Who has influenced your cooking the most?

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Q: Why did you become a chef?

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Q: What did you want to be growing up?

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Q: Favorite dish to cook at home?

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Q: Kitchen tool you cant live without?

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Q: Secret weapon spice/ ingredient technique? 

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Q: Celebrity you would love to cook dinner for?

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Q: What would you cook for that person?

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Q: Best midnight snack?

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Q: What cooking skill required in your kitchen is the most difficult to master?

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Q: Any funny or entertaining or exciting kitchen stories? Or perhaps a kitchen nightmare you were faced with?

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Q: Best thing about being a chef is?

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